WINTER JUST GOT BRIGHTER WITH VICTORIA’S ANNUAL FOODIE EVENT

Greater Victoria’s largest culinary event is now underway. Dine Around and Stay in Town is an annual festival celebrating amazing tastes and creative menus from capital city’s best restaurants.


From January 17 to February 2 foodies can dive into Victoria’s thriving, diverse culinary scene and enjoy special offerings from over 50 restaurants with set-price, three course menus priced at $30, $40 or $50 per person. The region’s hotels make for a perfect Stay In Town getaway, with accommodations at special prices from $109 to $199.

“Dine Around and Stay in Town 2020 is a great community event” said Paul Nursey, CEO of Destination Greater Victoria, co-organizers of the event along with the BC Restaurant and Foodservices Association. “Our food and culinary offerings grew significantly in the last ten to 15 years and an event such as this highlights our innovative restaurants, craft breweries and wineries to a wide audience.”

“I look forward to this event every year. It brings together people who share a passion for food and drink” said Peter DeBruyn, Branch Chair – Victoria, BC Restaurant and Food Services Association. “The creativity of some of our best chefs and restaurateurs will be on display for the next two weeks. I encourage everyone to dine at one of the participating restaurants.”

Further information on participating restaurants, breweries and wineries can be found here: //www.tourismvictoria.com/eat-drink/dine-around.


This sponsored content was published on January 17, 2020