by 8hXGkA9xz785J2BJ | Apr 8, 2020 | FOOD & DRINK
By Cinda Chavich | Photo supplied by Fairmont Empress A weekly roast feast on Sunday night is a great Canadian tradition. But many families just don’t have the time these days to procure a big roast and cook it — along with all of the trimmings. Enter the latest trend...
