by Lauren Ingle | May 16, 2025 | FOOD & DRINK, Recipes
This favourite breakfast/brunch/lunch dish from French Press Coffee Roasters in Qualicum is a warm hug in a bowl — fragrant with spice and hearty with tomatoes and peppers. Recipe from Island Eats by Dawn Postnikoff and Joanne Sasvari (Figure 1 Publishing). Serves 2...
by Lauren Ingle | May 9, 2025 | FOOD & DRINK, Recipes
Elevate your brunch with this simple frittata recipe A fritatta is a baked egg dish that sits at the intersection between an omelette and a crustless quiche, but is way less work than either. It’s also a great way to use up the odds and ends in your fridge; feel...
