by Lauren Ingle | Jul 23, 2025 | Featured, FOOD & DRINK
This summer we’re savouring farm-fresh fare and Korean snacks, while saying a sad farewell to a beloved restaurant. Someone once told chef Paul Moran that the Saanich Peninsula was the farm-to-table capital of the world. Whether or not that’s actually true, it sure...
by Amanda Wilson | Jun 25, 2024 | BEST RESTAURANTS
YAM magazine’s Best Restaurant Awards 2024 celebrate Greater Victoria, B.C.’s exciting food scene, judged by an independent panel of chefs and food experts. BY CINDA CHAVICH | PHOTOS BY JEFFREY BOSDET Clark Deutscher keeps his focus on ethical ingredients and the...
