FEAD and the Food Centre help turn food business dreams into shelf-ready, nationwide success stories. Read more…
local food
Eat the Island
Exploring Regional Flavours: From Saanich to Salt Spring. Don Genova’s Pacific Palate Highlights Vancouver Island’s Food Artisans Read more…
Eggs-actly Right
Versatile, nutritious, and locally sourced—eggs are Victoria’s kitchen heroes waiting to be rediscovered. Read more…
Sweet Sensation
A viral dessert trend has landed in Victoria, and it’s crisp, gooey, and wrapped in rich chocolate. Read more…
What’s Cooking Around Victoria
Victoria’s food scene is evolving with new openings, big moves, and farewells—from modern Indian tapas to a top bartender’s next chapter. Read more…
Raise a glass to The Courtney Room
The Courtney Room does it again—two years, two Platinum wins at Canada’s top wine festival, setting the bar for wine excellence and putting Victoria in the spotlight.
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In Love with Chocolate
Celebrate Valentine’s Day with Sweet, Decadent Chocolate from Victoria’s Best Chocolate Makers. Read more…
What’s Cooking Around Victoria
Savour every bite: Victoria’s food scene boasts a variety of culinary gems waiting to be explored. Read more…
5 Reasons to Get Out Of The House Right Now
Victoria’s Winter Adventures: Culture, Dining, and Outdoor Escapes Await
Discover the best ways to embrace the season in Victoria.
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Victoria Whisky Named Best in Canada
Peat meets perfection: how Macaloney’s Island Distillery’s unique approach earned top honours at the Canadian Whisky Awards. Read more…