The food & drink of 2020 is a little uglier, a little healthier, and the water is more sparkly. Read the top 4 food & drink trends of 2020. Read more…

VICTORIA'S LIFESTYLE MAGAZINE
The food & drink of 2020 is a little uglier, a little healthier, and the water is more sparkly. Read the top 4 food & drink trends of 2020. Read more…
Chef Kyle Dampsy is the person behind the new menu at Canoe
Brewpub. The menu focuses on local providers and evoking emotion with each dish. Read more…
There are many good reasons to cut back on alcohol consumption — and after an indulgent holiday season,
a drier January is always a popular pursuit. Victoria is the perfect place, as there are more low ABV drink options than ever. Read more…
Castro Boateng, named Chef of the Year at YAM’s 2019 Restaurant Awards, cooks up a traditional African feast for family and friends — and shares some coveted recipes. Read more…
Stefano Mosi won first place at the Gelato Festival America in Hollywood for his Seamist sorbetto based on a refreshing Silk Road herbal tea blend of lemongrass, mint and seaweed. Read more…
This is a wonderful, rich, make-ahead meal which is perfect for a holiday dinner party. Tender and delicate fresh pasta makes the nicest lasagna. Try using no-boil lasagna noodles if fresh sheets are not available. Read more…
This is the mother of all spreads for your holiday potluck — a chunky concoction to slather thickly on a toasted baguette, grilled pita bread or to scoop up with sturdy crackers. Warm it up in the microwave just before serving. Read more…
Dehydrating food is back in vogue, but this time it’s artful and sophisticated. Read more…
Pull out the parchment paper or your silicone baking sheet for this one. Pack it into pretty holiday tins for gourmet gifts. Read more…
Greet your party guests with a glass of this seasonally inspired cocktail. Read more…