Juno Award-winning pianist Michael Kaeshammer riffs with musician pals on his CHEK-TV cooking show. Read more…
recipe
RECIPE: APPLE AND ONION CHUTNEY
This sweet and spicy chutney is perfect with aged cheese, served alongside grilled pork chops or scooped up with papadums. Check out the recipe. Read more…
Falling for Salad
Any time is the best time to enjoy the leafy greens grown year-round by local producers. Check out three delicious recipes. Read more…
High Style in a Cocktail Glass
The Courtney Room’s Kate Chernoff’s elegant Armani cocktail pays homage to the Godfather of fashion. Read more…
Anything Grows: Local chefs find global flavours sprouting in Greater Victoria
Local chefs find global flavours sprouting in Greater Victoria’s mild climate and fertile soil. Read more…
Spring Tonics: These fresh tastes pair well with the brighter days ahead
Culinarie, Victoria’s spring culinary showcase, is back March 29 at the Victoria Conference Centre. With more than 60 food and beverage makers all under one roof! Read more…
A deeper taste of Italian Food: 3 quick and easy recipes you will love
Looking for a deeper taste of Italian Food? These 3 quick and easy recipes are packed with mediterranean flavours you’ll love Read more…
Perfect Pairings: YAM’s Guide to selecting wines for every seasonal dish
Choose the right wines for your big turkey dinner, your NYE oyster bar and every social event this season. Featuring the recipe for YAM’s 2022 Holiday Issue Cover – Gingerbread, Pear and Dulce de Leche Trifle. Read more…
Impress your guests with a stunning seafood tower
A towering seafood sampler is the most sumptuous — and easy — way to celebrate the season with your favourite people. Featuring a recipe for a classic seafood tower and 2 additional recipes to serve salmon and mussels. Read more…
Blackberry Gin Fizz Float Recipe
Beat the heat with this delicious ice cream float recipe that you can make in under 25 minutes. Featuring a Vancouver-Island-made gin and ice cream. Read more…